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Applesauce Cake

Applesauce makes this cake exceptionally moist. It's delicious on its own or served with a scoop of vanilla ice cream. If you decide to use store-bought...

Author: Martha Stewart

Chocolate Bundt Cake

Guaranteed to satisfy any chocolate craving, this is an excellent cake to keep in mind when you have a houseful of guests. The ganache glaze makes it dressy...

Author: Martha Stewart

7 Up® Cake

This is my favorite recipe. My grandmother and mother used to make this when I was a child. It is absolutely wonderful! You can substitute 7Up® for milk...

Author: JSWERVE0712

Prune Cake

This was the cake I asked my mother to bake me for my birthday each year. Most people would turn up their noses at any food with prunes in it, but oh are...

Author: GA Hole In 1 GAL

Upside Down Apricot Cake

A change on the classic Pineapple Upside-Down Cake. So moist and creamy, you'll be eating way more then you expected!

Author: Amber Marie

Old Fashioned Brown Sugar Cake

Not sure where this cake recipe came from, my mom passed it to me many years ago. We use it as a great holiday favorite but I usually sneak it in a couple...

Author: kinapela

Best Ever Cinnamon Bundt® Cake

This Bundt® cake is all you need to start off your morning right with your favorite cup of fresh-brewed coffee or tea. If you are a cinnamon fanatic,...

Author: Hania's Kitchen

Butterscotch Pound Cake

Very rich buttery cake that is perfect for any occasion. This cake will melt in your mouth! Great with coffee.

Author: terilk1

Zucchini Bundt Cake with Orange Glaze

Just as it does in muffins and breads, shredded zucchini lends moistness to this cake.

Author: Martha Stewart

Lemon Bundt Cake

This lemon bundt cake is the perfect addition to any springtime dinner party.

Author: Martha Stewart

Apple Cider Doughnut Cake

If you love the apple-cider doughnuts often sold at farmers' markets, you'll love this cake! Baked in a Bundt pan, it's essentially a giant cakey doughnut,...

Author: Martha Stewart

Tunnel of Fudge Cake I

Frosting mix and walnuts are used in this version of the classic cake with the melted chocolate center.

Author: UP38

Whipped Cream Cake

This old-fashioned dessert from master baker Rose Levy Beranbaum's cookbook, "Rose's Heavenly Cakes," contains no butter or oil; instead, whipped cream...

Author: Martha Stewart

German Chocolate Bundt Cake

German chocolate cake is defined by its iconic coconut-pecan frosting; for this recipe, we've bucked tradition and tucked it inside of this Bundt cake...

Author: Greg Lofts

Apricot Jam Cake

Apricot jam is a key ingredient in this recipe for people who like apricots and cake.

Author: Irina

Spicy Pumpkin Bundt Cake

This recipe for our spicy pumpkin bundt cake is a delicious and seasonal treat sure to please the whole family.

Author: Martha Stewart

Vanilla Wafer Cake II

This cake uses crushed cookies instead of flour. It is a great cake for kids: they will love crushing all those cookies.

Author: Barbara

Chocolate Chip Bundt® Cake

Delicious chocolate chip Bundt® cake using dark and white chocolate chips! Definitely a keeper.

Author: dessertlover

Marmorkuchen (German Marble Cake)

Marble cake has withstood the test of time--is it still one of the most popular birthday cakes in Germany both for children and adults. The combination...

Author: vewohl

Tangerine Cake with Citrus Glaze

Tangerine juice adds zest to the batter and glaze of this festive Bundt cake. Thin skins make tangerines a breeze to squeeze by hand. For smooth, pulp-free...

Author: Martha Stewart

Key Lime Bundt Cake

This Bundt cake takes its flavor cues from Key lime pie and fuses it with the best part of a coffee cake: the streusel, of course! The cinnamon-scented...

Author: Martha Stewart

Sour Cream Bundt Coffee Cake

My aunt Enid passed down this recipe to me. It's an incredible sour cream coffee cake with a twist; cinnamon and chocolate chips make a wonderful combination....

Author: Anonymous

Chocolate Spice Cake

We like a glass of ice-cold milk to accompany this cake recipe. Baked with dried cranberries, golden raisins, and ginger, the cake gets a gentle tang from...

Author: Martha Stewart

Poppy Seed Buttermilk Bundt® Cake

This "from-scratch" recipe is consistently the best I have ever seen and used. My grandmothers, mother, myself, and now my daughter used and use this fail-safe...

Author: canner

Strawberry Swirl Bundt Cake

This rosy riff on a strawberry shortcake is sure to become a new Bundt cake classic. Egg whites and cake flour create a stark white batter (and super tender...

Author: Martha Stewart

Grandmother's Buttermilk Poppy Seed Coffee Cake

This is my grandmother's recipe. My dad remembers she made it for him growing up, he loves it. It's absolutely wonderful!

Author: Daughter Of The King

Devil's Bundt Cake

The key to a moist, flavorful chocolate Bundt cake? Sour cream and two kinds of chocolate -- cocoa powder and mini chocolate chips.

Author: Martha Stewart

Coconut Rum Raisin Bundt Cake with Rum Caramel Glaze

Dark rum is lavishly used in a coconut Bundt cake; raisins, plump from soaking in the liquor, are mixed into the batter, and a sweet sticky glaze is drizzled...

Author: Martha Stewart

Honey Bun Cake from Scratch

I combined two recipes to get a homemade cake. Always get rave reviews when I make it. Drizzle vanilla glaze over the cake while warm.

Author: MULL1017

Cinnamon Apricot Cake

A tangy summertime cake for those fresh apricots.

Author: Brittany N Eicher

Glazed Pecan Raisin Cake

This recipe from reader Carol J. Rhodes of Houston, Texas, is lighter in texture and more delicate than traditional fruitcake, yet keeps all its appeal...

Author: Martha Stewart

Triple Citrus Bundt Cake

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Author: Martha Stewart

Vanilla Wafer Cake IV

This fantastic tube cake uses a box of vanilla wafers instead of flour. The coconut and pecans make it especially toothsome!

Author: JOYCEBOLD

Applesauce Spice Cake

Martha adapted this applesauce spice cake recipe from one in her first book, Entertaining.

Author: Martha Stewart

George Washington's Birthday Cherry Cake

My mother started making this recipe for George Washington's birthday when I was little. Chock full of cherries, chocolate chips and nuts, this moist cake...

Author: Laurie Johnson Gonzalez

Sweet Potato Bourbon Bundt Cake

This recipe for sweet-potato bourbon bundt cake is from "Bundt Classics" by Dorothy Dalquist.

Author: Martha Stewart

German Advocaat Cake

This classic German cake takes a mere 10 minutes to mix up and features a generous amount of advocaat, a brandy-based liqueur. It's an Easter classic in...

Author: Anonymous

Chocolate Date Pudding Cake

Inspired by the cardamom-date cakes found in the Arabian Gulf, this dessert derives its intoxicating flavor from Medjool dates, Arabic coffee, and semisweet...

Author: Martha Stewart

Peaches and Cream Bundt Cake

This crowd-pleasing cake features the classic peaches-and-cream flavor pair. Instead of icing, the warm cake gets a liberal dusting of cinnamon sugar.

Author: Martha Stewart

Orange Cardamom Bundt Cake

This cardamom-scented sunburst of a Bundt cake gets a double dose of orange-liqueur-spiked syrup: It's soaked into the bottom via skewer-poked holes, and...

Author: Greg Lofts

Sour Cream Mocha Bundt Cake

This rich and delicious cake not only holds up for days--it gets even better. Baked with both instant powdered and brewed espresso, it boasts subtle coffee...

Author: Martha Stewart

Chocolate Ginger Cake with Bourbon Sauce

This may look like a classic chocolate Bundt cake, but one bite tells you it's something more. Generous amounts of ground and freshly grated ginger give...

Author: Martha Stewart

Plum Good Cake

It's a lovely cake made with plum baby food - moist, rich, and a snap to make.

Author: NELL 2

Aunt Josephine's Fresh Pear Cake

This dense, moist, creamy-sweet pear cake was the signature dessert of my great-great aunts, Beth and Josephine. It was lost for several years. During...

Author: Sarah

Meyer Lemon Yogurt Cake

Greek yogurt and olive oil make the texture of this lemon-yogurt cake incredibly moist, and almond flour packs a flavorful protein boost.

Author: Martha Stewart

Caramel Nougat Cake

Very rich, moist cake. Eat sparingly. This recipe came from my cousin Marty.

Author: J. Griffith

Whipped Cream Cakes

Martha's recipe is inspired by a cake that master baker Rose Levy Beranbaum made on the Martha Stewart Show.

Author: Martha Stewart

No Bake Popcorn Cake

This cake is very colorful, and must be eaten in the same day it is made. Good for kids.

Author: Carol

Maple Bundt Cake

This cake can be baked the day before, covered loosely with foil, and kept at room temperature. Make the whipped cream topping just before serving.

Author: Martha Stewart

Vanilla Bundt Cake with Chocolate Cream Cheese Filling

A true showstopper, this vanilla-bean Bundt cake gets the chocolate treatment inside and out. Cutting into the cake reveals its rich cheesecake-like chocolate...

Author: Martha Stewart